Vacuum Mixer
VMA-20A
High Performance Vacuum Mixer - Suitable for the production of superior noodle products.
Specification
Volume: 200 KGs (flour weight)
Power Requirement: Driving Power 21.5HP, Vacuum Pump 7.5HP
Mixing Speed: 2~3 section speed adjustment
Main Material: SUS304
Dimension: 3150mm(L) x 1410mm(W) x 1570mm(H), Cover-Open: 1770mm(H)
Features
- Automatic operation cycle, automatic material & water feeding, automatic sectional adjustment of mixing speed, automatic time control.
- Easy operation reduction of mixing time to 10 minutes.
- Uniform distribution of dough water, lower temperature mixing to increase water absorption.
- Improvement of dough quality, enrichment of noodle taste.
Dimension Drawing
Production Equipment Video
Dough condition after vacuum mixer